$15.00 CAD
pp. 96, “Here are over thirty recipes for tantalizing pasta dishes — appetizers, first courses, salads, and entrees — all served chilled or at room temperature. Instructions are simple, and each delicious dish is illustrated with a lavish color photograph. Easy to prepare and beautiful to look at, these mouth-watering cold pastas are perfect for both warm-weather picnics and cold-weather buffets. They present delectable solutions for all your entertaining year round.Check out all of James McNair’s Chronicle cookbooks!”
In stock
| ISBN | 0877013535 | |
|---|---|---|
| ISBN13 | 9780877013532 | |
| Published Date | 1985 | |
| Book Condition | Very Good | |
| Jacket Condition | No Dj | |
| Binding | Paperback | |
| Size | 4to Oblong | |
| Place of Publication | San Francisco | |
| Category: | Cookery | |
| Author: | James McNair | |
| Publisher: | Chronicle Books |
pp. 96, “Here are over thirty recipes for tantalizing pasta dishes — appetizers, first courses, salads, and entrees — all served chilled or at room temperature. Instructions are simple, and each delicious dish is illustrated with a lavish color photograph. Easy to prepare and beautiful to look at, these mouth-watering cold pastas are perfect for both warm-weather picnics and cold-weather buffets. They present delectable solutions for all your entertaining year round.Check out all of James McNair’s Chronicle cookbooks!”
| Weight | 0.85 kg |
|---|
